Jourdan River Steamer in Kiln, MS, is a standout seafood destination blending fresh catches with refined dining. Their menu shines with steamers like Snow Crab Leg Clusters and King Crab, celebrated for their purity and flavor. Signature dishes such as Potato Encrusted Red Snapper and Red Snapper topped with Crabmeat and Hollandaise balance delicate seafood with rich textures. The charbroiled oysters crowned with caviar offer a luxurious touch, pairing perfectly with inventive cocktails like Irish Coffee.
Soups and salads, including the hearty Seafood Gumbo and Crabmeat Salad, complement the main courses with comforting, nuanced flavors. The steamed seafood platters—The Love Boat for Two or The Titanic for Eight—are ideal for sharing memorable meals. Desserts like Crème Brulee and Homemade Key Lime Pie provide a sweet finish, expertly crafted to elevate the experience.
Dining here feels like a celebration of the Gulf Coast’s bounty, served with warmth and impeccable service that leaves a lasting impression.